Gentle pressing of the grapes releases perfectly coloured juice for this Rosé. The juice is fermented using a combination of cultured and naturally occurring yeast to produce a range of fresh and vibrant flavours.
Item No. VWPROS206-BT
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$16.00
750mL Bottle
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Gentle pressing of the grapes releases perfectly coloured juice for this Rosé. The juice is fermented using a combination of cultured and naturally occurring yeast to produce a range of fresh and vibrant flavours.

The Details

Tasting Note Light coral pink in colour. Aromas reminiscent of freshly picked strawberries and Turkish delight. The light-bodied palate captivates with more Turkish delight, a fine texture and fresh, dry finish.
Best Enjoyed With Enjoy with tomato and capsicum paella or a fresh fennel, pink grapefruit, pomegranate and mint salad.
Treatment Gentle pressing of the grapes releases perfectly coloured juice for this Rosé. The juice is fermented using a combination of cultured and naturally occurring yeast to produce a range of fresh and vibrant flavours.
Vintage 2020
Varietal Cabernet Sauvignon, Sangiovese
Region South Australia
Alcohol by Volume 12%
Winemaker Andrew La Nauze
Cellaring Recommendations Enjoy now
Pack Size Options 1 , 6

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