Lemons and limes lead to subtle tropical fruits. Good use of oak and fine mousse. A very good vintage bubbles.

Pale lemon-gold with an almost green highlight. Sea spray and oyster shell over spiced apples, cinnamon and flaky pastry, grapefruit and roasted nuts. Easy mousse and fine beading. Tight and linear. All wrapped up and straight as a die. Nothing falling out of place here: strong, fine bones that only have hints of yeasty nuance and nougat richness, while the piercing acidity that will serve as framework for many years.